Wonton Soup

Here’s a nutritious and kid-friendly wonton soup recipe to delight your child:

Ingredients:

• 1 pound ground pork
• 1 tablespoon minced ginger
• 2 cloves minced garlic
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 teaspoon sugar
• 1/4 teaspoon white pepper
• 1 tablespoon cornstarch
• 24 wonton wrappers
• 6 cups chicken broth
• 2 cups chopped bok choy or spinach
• Sliced green onions for garnish

Steps:

1. In a bowl, mix together the ground pork, ginger, garlic, soy sauce, sesame oil, sugar, white pepper, and cornstarch until well combined.
2. Place a small spoonful of the pork mixture in the center of each wonton wrapper. Moisten the edges with water and fold in half to form a triangle, pressing the edges to seal.
3. In a large pot, bring the chicken broth to a simmer. Add the bok choy or spinach and cook for 2-3 minutes until wilted.
4. Carefully drop the wontons into the simmering broth and cook for 5-7 minutes, or until they float to the surface and are cooked through.
5. Ladle the soup into bowls, garnish with sliced green onions, and serve hot.

This nutritious and flavorful wonton soup is sure to be a hit with kids and adults alike!