Baked Beans and Hot Dogs with Biscuit Toppings

Here’s a kid-friendly recipe for baked beans and hot dogs with biscuit toppings:

Ingredients:

• 1 can (28 oz) baked beans
• 4 hot dogs, sliced
• 1 can (8 count) refrigerated biscuit dough
• 1/2 cup shredded cheddar cheese
• 1 tablespoon melted butter
• 1 teaspoon garlic powder
• 1 teaspoon dried parsley

Instructions:

1. Preheat the oven to 375°F (190°C).
2. In a baking dish, combine the baked beans and sliced hot dogs.
3. Cut each biscuit into quarters and place them on top of the bean and hot dog mixture.
4. In a small bowl, mix together the melted butter, garlic powder, and dried parsley. Brush this mixture over the biscuit dough.
5. Sprinkle the shredded cheddar cheese over the top.
6. Bake in the preheated oven for 20-25 minutes, or until the biscuits are golden brown and the filling is bubbly.
7. Let it cool for a few minutes before serving.

Enjoy your delicious baked beans and hot dogs with biscuit toppings!