Baked Pecan Chicken Tenders

Here’s a kid-friendly recipe for Baked Pecan Chicken Tenders:

Ingredients:
– 1 pound chicken tenders
– 1 cup pecans, finely chopped
– 1/2 cup panko breadcrumbs
– 1/2 teaspoon garlic powder
– 1/2 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 2 eggs, beaten

Instructions:
1. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. In a shallow dish, mix together the chopped pecans, panko breadcrumbs, garlic powder, paprika, salt, and pepper.
3. Dip each chicken tender into the beaten eggs, then coat with the pecan mixture, pressing gently to adhere.
4. Place the coated chicken tenders on the prepared baking sheet.
5. Bake for 15-20 minutes, or until the chicken is cooked through and the coating is golden brown and crispy.

Serve the Baked Pecan Chicken Tenders with your kids’ favorite dipping sauce, such as honey mustard or barbecue sauce. Enjoy!