Crockpot Chicken Tacos
Here’s a kid-friendly recipe for Crockpot Chicken Tacos:
Ingredients:
- 1.5 lbs boneless, skinless chicken breasts
- 1 packet of taco seasoning
- 1 cup chicken broth
- 1 cup mild salsa
- 8 small flour or corn tortillas
- Optional toppings: shredded cheese, lettuce, diced tomatoes, sour cream
Instructions:
- Place the chicken breasts in the crockpot.
- Sprinkle the taco seasoning over the chicken.
- Pour the chicken broth and salsa over the chicken.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and easily shreds with a fork.
- Shred the chicken using two forks and mix it with the cooking liquid in the crockpot.
- Warm the tortillas according to package instructions.
- Assemble the tacos by placing the shredded chicken in the warm tortillas and adding your favorite toppings.
Enjoy your kid-friendly Crockpot Chicken Tacos!
