Frozen Burrito Dinner Casserole

Here’s a kid-friendly recipe for Frozen Burrito Dinner Casserole:

Ingredients:

• 6 frozen burritos
• 1 can of black beans, drained and rinsed
• 1 cup of frozen corn
• 1 cup of salsa
• 1 cup of shredded cheese
• Optional toppings: sliced black olives, diced tomatoes, chopped green onions

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Arrange the frozen burritos in a single layer in a baking dish.
3. In a bowl, mix the black beans, corn, and salsa together.
4. Pour the bean and corn mixture over the frozen burritos, making sure to cover them evenly.
5. Sprinkle the shredded cheese on top of the bean and corn mixture.
6. Cover the baking dish with foil and bake for 25 minutes.
7. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
8. Let the casserole cool for a few minutes before serving.
9. Add optional toppings like sliced black olives, diced tomatoes, and chopped green onions if desired.

This easy and flavorful casserole is sure to be a hit with kids!