Tuna Noodle Casserole
Here’s a kid-friendly recipe for Tuna Noodle Casserole that is simple and delicious! Perfect for a family meal.
Kid-Friendly
Ingredients:
– 12 ounces egg noodles
– 2 cans (5 ounces each) tuna in water, drained
– 1 can (10.5 ounces) cream of mushroom soup (or cream of chicken soup)
– 1 cup frozen peas (you can also use mixed vegetables)
– 1 cup milk
– 1 cup shredded cheddar cheese (plus extra for topping)
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 1 cup breadcrumbs (optional for topping)
– 2 tablespoons butter (optional, for breadcrumb topping)
Instructions:
1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Cook the Noodles: In a large pot, bring salted water to a boil. Add the egg noodles and cook according to package instructions until al dente. Drain and set aside.
3. Mix the Casserole Ingredients: In a large mixing bowl, combine the drained tuna, cream of mushroom soup, frozen peas, milk, shredded cheese, garlic powder, onion powder, salt, and pepper. Stir until well combined.
4. Combine with Noodles: Add the cooked egg noodles to the tuna mixture and gently stir until everything is coated.
5. Transfer to Baking Dish: Pour the mixture into a greased 9×13 inch baking dish, spreading it evenly.
6. Prepare the Topping (Optional): If you want a crunchy topping, melt the butter in a small pan over low heat. Add the breadcrumbs and stir until they are coated in butter. Sprinkle the buttered breadcrumbs over the casserole, then add some extra shredded cheese on top.
7. Bake: Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
8. Cool and Serve: Let it cool for a few minutes before serving. Enjoy your delicious Tuna Noodle Casserole!
Tips:
– You can customize this recipe by adding other veggies like corn or bell peppers.
– If you want to make it even cheesier, feel free to add more cheese!
– This dish can be made ahead of time and stored in the refrigerator before baking.
Enjoy cooking with your kids!