Bacon Cheddar Chips

Here’s a simple and kid-friendly recipe for bacon cheddar chips:

Ingredients:
– 1 bag of plain potato chips
– 1 cup of shredded cheddar cheese
– 4-6 slices of cooked bacon, crumbled
– 1/4 cup of chopped green onions (optional)

Instructions:
1. Preheat the oven to 350°F (175°C).
2. Spread the potato chips in a single layer on a baking sheet.
3. Sprinkle the shredded cheddar cheese and crumbled bacon evenly over the chips.
4. If using, sprinkle the chopped green onions on top.
5. Place the baking sheet in the oven and bake for 5-7 minutes, or until the cheese is melted and bubbly.
6. Remove from the oven and let cool for a few minutes before serving.

Enjoy these delicious bacon cheddar chips as a tasty snack for kids!