Chinese Chicken Salad

Here’s a simple and nutritious Chinese chicken salad recipe that is kid-friendly for your kids.

Ingredients:

• 2 boneless, skinless chicken breasts
• 1 head of iceberg lettuce, shredded
• 1 cup of shredded carrots
• 1 cup of shredded red cabbage
• 1/2 cup of chopped green onions
• 1/4 cup of chopped cilantro
• 1/4 cup of sliced almonds
• 1/4 cup of crispy chow mein noodles

Dressing:

• 3 tablespoons of soy sauce
• 2 tablespoons of rice vinegar
• 1 tablespoon of honey
• 1 teaspoon of sesame oil
• 1 teaspoon of grated ginger
• 1 clove of garlic, minced
• Salt and pepper to taste

Instructions:

1. Boil the chicken breasts in a pot of water until fully cooked, about 15-20 minutes. Once cooked, let the chicken cool and then shred it into bite-sized pieces.
2. In a large bowl, combine the shredded lettuce, carrots, red cabbage, green onions, and cilantro.
3. In a small bowl, whisk together the soy sauce, rice vinegar, honey, sesame oil, ginger, garlic, salt, and pepper to create the dressing.
4. Add the shredded chicken to the bowl of vegetables and drizzle the dressing over the salad. Toss everything together until well combined.
5. Sprinkle the sliced almonds and crispy chow mein noodles on top of the salad for added crunch.
6. Serve the Chinese chicken salad immediately and enjoy!

This salad is packed with nutritious and kid-friendly ingredients, and the combination of flavors and textures makes it a delicious and satisfying meal.